Melt butter in a large skillet or Dutch oven over medium-low heat; whisk in flour until smooth. Very good! ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Everybody went back for seconds. Back to Classic Baked Macaroni and Cheese Recipe. The trendy haircuts you’ll be seeing everywhere next year. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I put half the mix in one casserole dish and the other in another dish. Hope you enjoy it. Stir well. In a saucepan, melt butter or margarine over medium heat. The ham, peas, and optional hot sauce add some pizzazz to classic mac and cheese. https://www.tasteofhome.com/collection/top-10-mac-cheese-recipes Information is not currently available for this nutrient. Then it’s time to bring together the seasoning, which is just-the-right sprinkling of salt, red pepper, and black pepper. Whisk in salt, black pepper, 1 cup shredded cheese, and, if desired, red pepper until smooth; stir in pasta. These simple and spectacular Southern cakes deserve a comeback, These sides will be the real stars of Thanksgiving dinner. Do not worry that the sauce seems runny when you add it to the noodles. Prepare yourself for a heartattack on a plate but well worth it. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. The evaporated milk gives Mac & Cheese an amazingly rich & creamy taste. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. I agree that a dash of dry mustard is missing from this recipe. Looked a little bland, so I added minced garlic (1 tbsp), dry mustard powder (1/2 tsp)& used fresh shredded romano instead of parmesan (if you do use parmesan, use … Drain. Also, if you realllly want a rich taste, try substituting half of the milk with evaporated milk. Very good "old-home" taste!! Add comma separated list of ingredients to include in recipe. Adjust the consistency of the mac and cheese sauce to suit your personal preference. This recipe is delicious! Add comma separated list of ingredients to exclude from recipe. Also, bake it in an 8 x 8 glass pan. :) This is a great recipe. baking dish; top with remaining cheese. Southern Living is part of the Meredith Home Group. Gradually whisk in warm milk, and cook, whisking constantly, 5 minutes or until thickened. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Rich & Creamy. Add breadcrumbs and brown. Amount is based on available nutrient data. If you think your sauce is too runny before pouring it over the macaroni, it's not. That powdery cheese has no place on our Southern tables. My 2 year old loves it as do we. Stir in enough flour to make a roux. Put macaroni in large casserole dish, and pour sauce over macaroni. Spread over the macaroni and cheese to cover.

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